The more, the merrier
We love people! A long table filled with laughter, toasts and plates passed around — that’s when we feel most at home. We welcome larger groups, whether for a birthday, a client dinner or a corporate event to remember. We’ll help you plan the whole evening: the food, the drinks, the pace and the atmosphere. You bring the crowd; we’ll turn it into one hell of a good time.
5-Course Sharing Menu
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5-Course Sharing Menu 〰️
MEAT – SEK 635
Brochetas de Camarón
Charcoal-grilled whiteleg prawn skewer with a chilli and garlic glaze, harissa cream, shiso, grilled lime and coriander cress.
Ceviche de Atún
Tuna ceviche with red tomato broth, roasted chilli oil, cucumber, iced red onion and coriander.
Brochetas de Pescado
Charcoal-grilled fish skewer with spicy mango sauce and grilled lime. Ask our staff about today’s fish.
Carne Tártara (E & M)
Beef topside tartare with jalapeño mayonnaise, confit garlic oil, pickled white onion, crispy chorizo, manchego and fresh dill.
Flan Mexicano
Mexican flan.
VEGETARIAN/VEGAN – SEK 565
Churros Salado (vegetarian) (G, E & M)
Savoury churros with black garlic beans, pickled white onion, manchego and coriander cress.
Verduras Asadas (vegetarian) (N, E & M)
Grilled asparagus and courgette with aubergine cream, endive, browned cashew butter and manchego.
Tostada de Hongos (vegetarian) (E)
Crispy tostada with chilli and garlic-glazed portobello, roasted sweetcorn cream, pickled white onion, fried oyster mushrooms and coriander cress.
Repollo al Horno (vegetarian) (G, E, M & N)
Grilled pointed cabbage with romesco, jalapeño mayonnaise, manchego and butter-toasted panko.
Cítrico Rojo (vegan)
Crispy mini tostada with pomelo sorbet, mint-marinated strawberries and passion fruit coulis.
Drinks pairing – SEK 450
From relaxed client dinners to exclusive venue hire
Treating your best clients to dinner, planning a kick-off or taking the team somewhere that feels nothing like a conventional conference? Puta Madre brings a different atmosphere to your event: dark velvet, intimate lighting and a menu that gets people talking. From smaller groups in our private dining room to the entire venue, exclusively yours.
Dinners, meetings or the whole day
Conferences, workshops & seminars
A day that feels nothing like a conference room. Hold your meeting, workshop or seminar with us, then move straight on to food and drinks when the work is done.
(Details to add: available equipment — projector, screen, Wi-Fi, whiteboard? Daylight? Specify what is offered.)
Tequila tasting
Our most popular activity. Explore the largest agave selection in the Nordics with one of our smugglers, who will guide your group through tequila and mezcal, one spirit and its story at a time. A perfect icebreaker to start the evening.
(Details to add: number of spirits, duration and price per person.)
Wine tasting
Does your group prefer wine to agave? We can arrange a guided wine tasting.
(Details to add: theme, number of wines, duration and price.)
Live music & quizzes
Want to liven things up? We can arrange live music or a quiz to bring out your group’s competitive side.
(Details to add: any extra charge? How far ahead must it be booked?)
A dinner to share
Let our kitchen serve a selection of Mexican dishes for the table to share — easy for you, generous for your guests. Most of the menu is gluten-free and low in lactose, and all vegetarian dishes can be made vegan.
The girl next door…
The Basque Country is just next door
Our sister restaurant Basque is right next door. There, Mexico gives way to northern Spain: Basque cider, txakoli and pinchos made properly. For larger events, that means you can move between two worlds in one evening — Mexican heat with us, Spanish zest with them. If you’d like both, just say the word and we’ll plan an evening that crosses the threshold.
